Mexican Chocolate Coffee – Chocolate, Cinnamon & Vanilla Medium Roast

A Spiced Chocolate Dream in Your Cup

Mexican Chocolate is a naturally flavored medium roast inspired by the rich tradition of Mexican hot chocolate. Specialty-grade beans meet warm notes of chocolate, cinnamon, and vanilla for a cup that's comforting, complex, and completely addictive.

• Flavor notes: Dark chocolate, cinnamon, vanilla
• Roast level: Medium
• Best for: Drip, pour-over, or French press
• Flavoring: All natural

Why You'll Love It

• Warm, spiced flavor — like dessert in a cup
• No artificial additives
• Roasted to order for maximum freshness

Brew Recommendations

• Drip: 1:16 ratio, medium grind
• French Press: 1:15 ratio, coarse grind, 4 min steep