Masala Chai

Warm spice in every cup

This loose leaf masala chai comes in a 3oz pouch, with black tea, cinnamon, cardamom, ginger, and clove blended into small, fragrant pieces. You'll notice the aroma as soon as you open it. Brew it when you want something steady and full, with milk or plain.

Steep it your way

The loose leaf gives you room to adjust strength, so you can make a lighter morning cup or a darker one after dinner. The tea leaves unfurl in hot water, and the spices stay clear instead of turning dusty. Good for a teapot, infuser, or saucepan.

For slow mornings

If you like masala chai that tastes layered rather than sugary, this one leans into the spice first and lets the black tea hold it together. It's the kind of cup you reach for when you want warmth without fuss.