Asian Plateau Blend Coffee – Medium Roast Southeast Asia Origins

Earthy, Full-Bodied, and Distinctly Asian

Asian Plateau Blend is a medium roast featuring blended specialty-grade coffees from the high plateaus of Southeast Asia. Known for their earthy depth, full body, and low acidity, these origins create a smooth, grounding cup that's unlike anything from other regions.

• Flavor notes: Earthy, dark chocolate, full body, low acidity
• Roast level: Medium
• Origin: Southeast Asia blend
• Best for: French press, drip, or cold brew
• Process: Wet-hulled & washed

Why You'll Love It

• Smooth and earthy — a unique flavor profile
• Low acidity — easy on the stomach
• Roasted to order for maximum freshness

Brew Recommendations

• French Press: 1:15 ratio, coarse grind, 4 min steep
• Drip: 1:16 ratio, medium grind
• Cold Brew: 1:8 ratio, coarse grind, 12–24 hours cold steep